weekly bld report ii

Thanks to this project, I've been shooting a lot more food photos than I normally do... #asian

Sunday
B: Cinnamon pain perdu with berries & maple syrup at Gregoire and mint mojito iced coffee from Philz
L: Skipped
S: 60% of a pack of Doritos
D: Pastry given by the cook at Gregoire as a 'hook-up' for delaying my breakfast. The chestnut filling is pretty good.

Monday
B: Oatmeal with banana and chocolate granola
L: Ahi Poke bowl from Simply Bowl -so good!
D: Japanese curry potato + half a carrot
S: An apple



Tuesday 
B: Oatmeal with banana and chocolate granola
L: Half of Thai BBQ chicken rice bowl + small free chicken porridge + Vietnamese iced coffee from Heavenly -can't love this food truck enough the portion is big enough to have leftovers
D: Made fried rice with the leftovers from lunch + egg
S: Caramelized apple with granola and Greek yogurt

Wednesday
B: Oatmeal with banana and chocolate granola
L: Made tomato tuna spaghetti with sauteed mushrooms + large latte from Equator to stay awake
D: Chicken bowl with guac from Chipotle



Thursday
B: Oatmeal with chocolate granola and almond milk
S: Hot chocolate from The Coffee Lab
L: Indonesian food -rendang, ayam goreng and gado gado with rice
S: Hot matcha latte with boba from Asha Tea House
D: Sweet potato soup & edamame: too much guiltiness

Friday
B: Sweet potato soup from last night
L: Made tricolored fried rice (carrot, cabbage and egg) topped with bonito flakes
D: Half of the meal-size traditional poutine from Smoke's Poutinerie -just trying things out and decided I didn't like it very much



Saturday
B: Oatmeal with banana and chocolate granola
L: Leftover poutine
S: Edamame & a banana
D: Made fusion kimchi tuna stew with udon + almond milk